Healthy food. happy people.
We work to build capacity in the community of Saskatoon by alleviating
the main barriers to food security and making healthy food choices: education, accessibility and cost

Our PROGRAMS
Our programs are open to everyone. We focus on helping the community access fresh food, learn more about nutrition, and build skills in cooking or gardening.

Recent News
2022 was both a challenging and rewarding year for Chep Good Food Inc. The rising cost of food has presented many obstacles for our programming. However, the community support offered to us from the generous people of Saskatoon has been encouraging. Please click the button below for a brief statement and summary of Chep Good Food in 2022 from our Executive Director.

2022 was both a challenging and rewarding year for Chep Good Food Inc. The rising cost of food has presented many obstacles for our programming. However, the community support offered to us from the generous people of Saskatoon has been encouraging. Please click the button below for a brief statement and summary of Chep Good Food in 2022 from our Executive Director.

community garden club
Our newly formed Community Garden Club at CHEP Good Food started in the interest of providing space for gardeners to continue to learn, share and grow during the winter months. We gather over common interests in food and nature, gardening, exploring creativity, and meaningful conversations. These free sessions are facilitated through the Community Gardening program at CHEP Good Food and are open to everyone. All that is required to attend is an RSVP. We very much look forward to sharing our knowledge and bringing together like-minded individuals to connect and grow! Sessions are held at Station 20 West. Contact communitygardens@chep.org for more info.
Stay connected
Get Chep Good Food News quarterly with our newsletter and follow us on social media to stay up to date on all things Chep!
Our Partners
Our work is made possible by the generous support of funders, sponsors, businesses, partner organizations and wonderful individuals in our community and province.



WE NEED YOU
CHEP Good Food works on Treaty 6 territory, the traditional lands of many Indigenous peoples including the Cree (Nehiyaw), Saulteaux (Nakawe), Dene, Dakota, Lakota, Nakota peoples, and the homeland of the Métis Nation. Living and working on this land obliges CHEP to interrogate how access to food and land has been severed, and work collaboratively towards a just, sustainable relationship to the land for all.