Healthy food. happy people.
CHEP works with children, families and communities to improve access to good food and promote food security.
“As an elementary school principal I have seen firsthand the impact CHEP has had in our schools for students in need. Thank you for all you do, and keep up the good work!”
-Elementary School Teacher
“It was fun! I enjoy cooking with other people because I learn new things.”
-Collective Kitchen Participant
Recent News
Empty bowls 2024!
CHEP Good Food works on Treaty 6 territory, the traditional lands of many Indigenous peoples including the Cree (Nehiyaw), Saulteaux (Nakawe), Dene, Dakota, Lakota, Nakota peoples, and the homeland of the Métis Nation. Living and working on this land obliges CHEP to interrogate how access to food and land has been severed, and work collaboratively towards a just, sustainable relationship to the land for all.
WE NEED YOU